Double-Sided Cutting Board Made of Titanium and Plastic, with a Sanitary Stainless Steel Surface for Meat and Vegetables

A cutting board designed to keep your kitchen neat and tidy every day. Its sleek, Scandinavian-inspired design works just as well for cutting vegetables as it does for cutting meat, without complicating the process.

• 304 stainless steel surface: resists bacteria, stains, and odors, keeping your countertop clean at all times.
• Double-sided: stainless steel side for raw meat, plastic side for vegetables or bread, to minimize cross-contamination.
• Protects your blades: The plastic surface helps preserve the sharpness of your knives during frequent use.
• Understated Nordic style: soft colors and clean lines, perfect for a Scandinavian or contemporary kitchen.
• Easy to clean: just wipe with a sponge or put it in the dishwasher.

Available in two sizes and several colors, it fits perfectly in both small and large kitchens, whether for weeknight meals or Sunday cooking.