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Double-Sided Antibacterial Stainless Steel Cutting Board
Configure
A food-grade stainless steel cutting board that’s perfect for both everyday food prep and serving a platter to share with friends. Its simple, Scandinavian design fits easily into a modern kitchen.
- Food-grade 304 stainless steel, rust-resistant and durable
- Double-sided surface to keep raw meat and vegetables separate and minimize cross-contamination
- 1.3 mm thick, absorbs impacts without damaging the cutting edge of the knives
- A smooth, non-porous surface that is naturally antibacterial and resists odors and stains
- Built-in handle for easy carrying or hanging
- Easy care: rinse or wipe clean; no special treatment required
- Available in two sizes: 35x24 cm and 45x29 cm
A clean and sustainable alternative to wooden or plastic cutting boards, just as convenient for slicing bread as it is for serving a platter of cold cuts.
